Paranthe Wali Gali, Delhi

Paranthe Wali Gali is a famous street in Chandni Chowk known for selling the best paranthas in the city. Located in Chandni Chowk, it was established in 1650 during the reign of Mughal emperor Shah Jahan, and was designed by his daughter Jahanara Begum. Paranthe Wali Gali is primarily known for its assortment of stuffed parantha, which are flatbreads stuffed with various savory and sweet fillings. These parathas are lightly fried on a griddle and often served with chutney, pickle and curd. The street is lined with small shops and eateries that specialize in making these delicious delicacies. You can find a wide range of parathas with different fillings to suit different tastes. Some popular options include potatoes, paneer (Indian cheese), mixed vegetables, lentils, and even sweet options like rabri (sweetened condensed milk) and khoya (low milk solids).

• Parantha Wali Gali is most active during breakfast and lunch hours. It's a good idea to travel early to avoid the crowds.
• What sets Paratha Wali Gali apart is not only its culinary delights, but also its deep cultural significance.
• It has become a pilgrimage destination for food lovers and tourists, who come to experience the authentic flavors and age-old cooking techniques that have been passed down through generations.
• Apart from parathas, other street food and local snacks are also available in this area.
• The ambience of the street is a charming glimpse of a bygone era with traditional decor and rustic interiors that take visitors back in time.

📅 Last update: 2024-01-14 || ✍ Author: Sandhya Chauhan

Meet Sandhya, exploring India with curiosity and wonder. She shares info and tips in simple language, inviting you to join the journey. She is graduated in tourism and writes about the places of India.